+43 1 58804 - 9992
+49 211 616 818 0
Kulinarik

Culinary Austria - enjoyment in Vienna, Graz, Salzburg, Innsbruck and Linz

Nov. 05, 2024
A country full of originals

Austria is a country full of culinary originals: from dishes such as Wiener Schnitzel and apricot dumplings to celebrated top chefs such as Heinz Reitbauer and Eveline Wild. From regional products such as Pannonian saffron and wasabi to our table culture from Gmunden and Vienna and our unique venues such as the Wirtshaus or the Heurigen, fine dining in the Hangar or restaurants located directly on the lake.

Austria's culinary experiences have 1,000 facets, but only one main ingredient - our breathtaking nature. From the snow-capped Alps to the rolling vineyards, the Austrian landscape is reflected in all our products and dishes.

Discover how this unique combination of taste and nature tastes on the plate and experience the originals of Austria that go far beyond well-known classics.